Broccoli chicken zoodles

August 24, 2016

This is such a delicious dish especially for those that love creamy pasta dishes, but this has all the goodness of whole foods and none of the starchy creaminess of the real thing.

2 broccoli heads – chopped
4 zucchini (can be mixed in parsnip, carrot, beetroot etc)
1/2 cup of coconut cream or chicken broth
300g organic chicken (thigh or breast)

Steam the broccoli and once cooked blend it with the chosen liquid
In the time the broccoli is steaming, cook the chicken and spiralise the zuccini
Mix the broccoli sauce, chicken and zoodles all together, season with salt, pepper and fresh herbs.

Serves 2

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